{"id":12113,"date":"2025-02-22T14:13:12","date_gmt":"2025-02-22T14:13:12","guid":{"rendered":"https:\/\/handson.pt\/?post_type=listing&#038;p=12113"},"modified":"2025-11-10T14:24:12","modified_gmt":"2025-11-10T14:24:12","slug":"mastering-steak-from-raw-to-perfectly-cooked","status":"archive","type":"listing","link":"https:\/\/handson.pt\/pt\/workshop\/mastering-steak-from-raw-to-perfectly-cooked\/","title":{"rendered":"Domina o bife: De cru a perfeitamente cozinhado"},"content":{"rendered":"<p>O Chef Valter e a AZCOOK apresentam-te um exclusivo <strong>bife workshop<\/strong>dedica-se a aperfei\u00e7oar a arte de cozinhar carne de vaca.<\/p>\n<p>Aprende a atingir a cozedura ideal para um bife de corte grosso, desde cru e tenro a suculento e perfeitamente cozinhado. Ao longo do processo, vamos explorar os principais tipos de cortes de carne e as suas carater\u00edsticas \u00fanicas.<\/p>\n<p>E o que \u00e9 um bom bife sem o molho perfeito? Vais dominar o ic\u00f3nico molho Marrare, uma lenda da culin\u00e1ria lisboeta, e o arrojado Chimichurri, um favorito das churrascarias sul-americanas.<\/p>\n<p><strong>Menu do Workshop:<\/strong><br \/>\n\ud83e\udd69 Corte 1: T\u00e1rtaro Cl\u00e1ssico de Novilho<br \/>\n\ud83e\udd69 Corte 2: Bife da alcatra (Vazia)<br \/>\n\ud83e\udd69 Corte 3: Entrec\u00f4te<br \/>\n\ud83e\udd63 Molhos: Marrare (\u00e0 base de caf\u00e9) e Chimichurri<br \/>\n\ud83c\udf6b Sobremesa: Brownie de Chocolate<\/p>\n<p>Perfeito para os amantes de carne e entusiastas da cozinha - n\u00e3o percas esta oportunidade de elevar o teu jogo de bifes! \ud83d\udd25\ud83e\udd69<\/p>","protected":false},"author":122,"featured_media":12108,"comment_status":"open","ping_status":"closed","template":"","meta":[],"listing_category":[],"event_category":[],"service_category":[148],"rental_category":[],"classifieds_category":[],"listing_feature":[],"region":[144],"class_list":["post-12113","listing","type-listing","status-archive","has-post-thumbnail","hentry","service_category-foods-drinks","region-setubal-workshops"],"_links":{"self":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing\/12113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing"}],"about":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/types\/listing"}],"author":[{"embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/users\/122"}],"replies":[{"embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/comments?post=12113"}],"version-history":[{"count":1,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing\/12113\/revisions"}],"predecessor-version":[{"id":20914,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing\/12113\/revisions\/20914"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/media\/12108"}],"wp:attachment":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/media?parent=12113"}],"wp:term":[{"taxonomy":"listing_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing_category?post=12113"},{"taxonomy":"event_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/event_category?post=12113"},{"taxonomy":"service_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/service_category?post=12113"},{"taxonomy":"rental_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/rental_category?post=12113"},{"taxonomy":"classifieds_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/classifieds_category?post=12113"},{"taxonomy":"listing_feature","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing_feature?post=12113"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/region?post=12113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}