{"id":58443,"date":"2026-08-13T23:00:47","date_gmt":"2026-08-13T22:00:47","guid":{"rendered":"https:\/\/handson.pt\/?post_type=listing&#038;p=58443"},"modified":"2026-08-13T23:00:47","modified_gmt":"2026-08-13T22:00:47","slug":"chocolate-temptations-workshop-lisbon","status":"publish","type":"listing","link":"https:\/\/handson.pt\/pt\/workshop\/chocolate-temptations-workshop-lisbon\/","title":{"rendered":"Workshop \u00abTenta\u00e7\u00f5es de Chocolate\u00bb"},"content":{"rendered":"<p class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">Chocolate Temptations workshop in Lisbon at Chezmoi Atelier de Cozinha with Pastry Chef Sofia Pereira, a Pastry Chef and Master in Food Design, a three-hour hands-on session at 60 euros for groups of 8 to 12 people diving into the world of chocolate from its history and origins through to professional techniques for creating sophisticated and memorable desserts. Scheduled for 12 December 2026 from 10:00am to 1:00pm.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">The session covers different ways of working with chocolate including mousses, creams, ganaches, brownies, cakes and plated desserts, alongside how to choose and use different types of chocolate from intense dark to delicate white, how to balance flavours and how to achieve the perfect textures. Chef Sofia guides you through the full journey from understanding cacao&#8217;s characteristics, aromas and potential to leaving with the techniques and knowledge to create and adapt your own chocolate desserts with genuine confidence and creativity.<\/p>\n<h2 class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">O que vais aprender<\/h2>\n<p class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">\ud83c\udf6b The history of chocolate from the cacao plant to the finished product<br \/>\n\ud83c\udf6b How to work with dark, milk and white chocolate and understand their differences<br \/>\n\ud83c\udf6b Professional techniques for mousses, creams, ganaches, brownies, cakes and plated desserts<br \/>\n\ud83c\udf6b How to balance flavours and achieve perfect textures in chocolate desserts<\/p>\n<h2 class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">O que est\u00e1 inclu\u00eddo:<\/h2>\n<p class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">\ud83e\uddd1\u200d\ud83c\udf73 All ingredients and equipment for the full three-hour session<br \/>\n\ud83e\uddd1\u200d\ud83c\udf73 Full guidance from Pastry Chef Sofia Pereira throughout<br \/>\n\ud83c\udf6b A collection of recipes and techniques to adapt and recreate at home<\/p>\n<h2 class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">O que levas<\/h2>\n<p class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\">More than a collection of recipes, a genuine understanding of chocolate as an ingredient, the professional techniques to work with it confidently and a deliciously indulgent December morning in the heart of Lisbon.<\/p>","protected":false},"author":375,"featured_media":58453,"comment_status":"open","ping_status":"closed","template":"","meta":[],"listing_category":[1171,1179,124],"event_category":[],"service_category":[148],"rental_category":[],"classifieds_category":[],"listing_feature":[188,187,184],"region":[126],"class_list":["post-58443","listing","type-listing","status-publish","has-post-thumbnail","hentry","listing_category-bachelorette-parties","listing_category-friend-activities","listing_category-team-building","service_category-foods-drinks","listing_feature-baking-workshops","listing_feature-cooking-workshops","listing_feature-sourdough-workshops","region-lisbon-workshops"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing\/58443","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing"}],"about":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/types\/listing"}],"author":[{"embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/users\/375"}],"replies":[{"embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/comments?post=58443"}],"version-history":[{"count":3,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing\/58443\/revisions"}],"predecessor-version":[{"id":58565,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing\/58443\/revisions\/58565"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/media\/58453"}],"wp:attachment":[{"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/media?parent=58443"}],"wp:term":[{"taxonomy":"listing_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing_category?post=58443"},{"taxonomy":"event_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/event_category?post=58443"},{"taxonomy":"service_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/service_category?post=58443"},{"taxonomy":"rental_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/rental_category?post=58443"},{"taxonomy":"classifieds_category","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/classifieds_category?post=58443"},{"taxonomy":"listing_feature","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/listing_feature?post=58443"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/handson.pt\/pt\/wp-json\/wp\/v2\/region?post=58443"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}