Fresh pasta workshop in Lisbon for groups who want more than a cooking class. SUGO’s three-hour hands-on experience is built around making everything from scratch, from dough to shaping to sitting down together to eat what you made, with big Italian flavour, genuine technique, and the kind of atmosphere that makes three hours feel like […]
The post Fresh Pasta Workshop for Groups & Team Building | Gianluca Spalletta appeared first on Hands on.
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