Workshop Overview
- LanguagePortuguese, English, Spanish
- Duration1.45
- DifficultyAll Levels
- Private Groups & Team Building
- 6 Min Group Size
- 20 Max Group Size
- 48 hours Advance Booking Time
- €67 Price Per Person (Groups)
- €402 Minimum Booking Value
- On-Site, Off-Site Location Options
- Next DateUpon Request
What's Included
Included
- A hands-on workshop guided by an experienced instructor.
- All ingredients and cooking utensils.
- Organic tea and filtered water.
- A recipe guide to take home.
- A shared tasting experience to enjoy your freshly baked pastries.
Not Included
- Additional food besides the Pasteis made during the class
Location Details
Rua Nova do Loureiro 8, Lisbon, Portugal
Bookings close 72 hours before the workshop starts.
Your Teacher
3 workshops · 0 followers
Located in the heart of Bairro Alto, Lisbon, Atelier Solo is a welcoming creative space designed for memorable experiences, hands-on activities, and private events. The atelier brings people together through creativity, learning, and shared experiences in a distinctive Lisbon setting.
With a focus on courses, private experiences, gastronomic activities, and studio rentals, Atelier Solo offers a versatile environment for bringing unique ideas to life.
Whether you're joining with friends, colleagues, or a group of fellow creatives, Atelier Solo is a place to connect, experiment, and enjoy something different.
Location: Rua Nova do Loureiro 8, Bairro Alto, 1200-295 Lisbon, Portugal.
FAQ's
A minimum of 6 participants is required to book this experience. The workshop accommodates groups of 6 to 18 people. For larger groups, please contact us to discuss your requirements.
Not at all! This workshop is suitable for beginners and baking enthusiasts alike. Your instructor will guide you through each step, from preparing the pastry to creating the perfect custard filling.
All ingredients and cooking utensils are provided, along with guidance from your instructor, organic tea, filtered water, a recipe guide to take home, and a group tasting of your freshly baked Pastéis de Nata.
The experience lasts approximately 1 hour and 45 minutes, giving you time to learn the techniques, prepare your pastries, and enjoy the delicious results.
The workshop is available in English, Portuguese, or Spanish. Please indicate your preferred language when making your booking so that the experience can be arranged accordingly.
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