Sign In

Workshop Overview

  • Language
    Portuguese, English
  • Duration
    2h
  • Difficulty
    Beginner
  • Next Date
    Upon Request
Workshop de Culinária da Horta para a Cozinha

Colhemos os ingredientes frescos e saborosos da horta biológica da Avó Palmira, para explorarmos com os Mini Chefs a importância das hortícolas na nossa alimentação.

Vamos preparar receitas simples e deliciosas com os produtos da horta e aprender a ser criativos na forma como preparamos e cozinhamos os legumes e verduras.

Location Details

Rua Margarida Palla 25A, 1495-143 Algés

Lisbon

Your Teacher

0 workshops · 0 followers

Hello, we are Carina Pinto de Brito and Ana Rodrigues! With the birth of our own children we decided to start the Mini Chefs Project, a space where children up to 17 years old can explore and experience the pleasures of cooking. More than just transmitting technical knowledge, we share with young apprentices the stories and memories that make each recipe special. We teach that cooking is not just a skill, but a form of expression, of connection with our roots and traditions. For us, the Mini Chefs project is not just a business, but a legacy. A legacy of love, sharing and education, which we hope to pass on to future generations. Because there is no greater pleasure than seeing a child discover the joy of cooking and eating in a healthy, creative and tasty way - a gift that they will keep for life!

30€ / person
No dates yet — be the first to know

1 person is already waiting

We'll only email you about this workshop

Gift this experience Give the gift of a great memory 30€
Hands On Hands On