Rua Margarida Palla 25A, 1495-143 Algés, Portugal
Bookings close 24 hours before the workshop starts.
3 workshops · 1 follower
In the picturesque city of Lisbon, where the sun blends with the aroma of spices floating through the streets, two friends found their calling in a vibrant kitchen full of stories. Meet Ana and Carina, two chefs whose love for Portuguese cuisine transcends the simple act of cooking, becoming an emotional journey through time.
For Ana and Carina, each dish is filled with the rich colors and flavors of Portuguese tradition. Each ingredient is more than just an addition to the recipe - it's a link to the past, a connection to the generations that came before them. They believe that the true essence of Portuguese cuisine lies not only in the taste of the dishes, but in the narrative that accompanies them.
In their cooking classes, they don't just share techniques and recipes, but also tell ancient stories passed down through generations. They reveal the secrets behind each dish. Each step is a journey through time, a sensory journey that transports participants to the rustic villages and lively markets of Portugal.
No. This workshop is suitable for beginners and anyone interested in learning how to prepare traditional Portuguese dishes with guidance from experienced chefs.
You'll prepare a traditional Portuguese meal consisting of a starter, a main course and a dessert. The exact dishes vary according to the season and the availability of fresh ingredients.
Yes. All ingredients needed for the cooking workshop are included, with a focus on fresh, local and seasonal products.
The menu can be adapted for vegetarians. If you have dietary restrictions, you must inform the organiser at least 72 hours before the workshop.
You'll leave with practical cooking skills, a deeper appreciation of Portuguese culinary traditions and the experience of preparing and enjoying an authentic Portuguese meal.