Learn how to prepare traditional dishes and uncover the secrets behind local ingredients. Reserve your spot now and dive into this unique gastronomic experience!
Immerse yourself in the rich culinary tradition of Alentejo with our “Cozinha Alentejana” workshop at Club Cooking Lisbon.
The workshop includes classic recipes such as “cozido à portuguesa,” garlic “açorda,” and the region’s famous cheeses and cured meats. You’ll discover the importance of local ingredients like olive oil, dried fruits, and aromatic herbs, which are essential in creating authentic and delicious dishes.
During the session of the Alentejo Cuisine, you’ll not only learn culinary techniques but also the history and traditions that make Alentejan cuisine so special. Suitable for all skill levels, from beginners to seasoned cooks, this workshop offers a unique opportunity to deepen your knowledge and savor the authentic tastes of Alentejo.
Join us at Club Cooking Lisbon for an enriching gastronomic experience. Reserve your spot in the “Cozinha Alentejana” workshop and discover the true essence of Alentejo flavors. We look forward to seeing you soon for an unforgettable culinary journey.
In this workshop, you’ll have the chance to explore the traditional cuisine of this Portuguese region, known for its bold flavors and high-quality ingredients. Guided by our experienced chefs, you’ll learn how to prepare typical Alentejan dishes that are true delicacies.
🍲 All the ingredients and recipes
🍲 Friendly environment
🍲 Knowledge from experienced chefs
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