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Workshop Overview

  • Language
    Portuguese, English
  • Duration
    3
  • Difficulty
    Beginner
  • Next Date
    Upon Request
Master the art of creating pizzeria-quality pizza in your home oven! Transform your kitchen into an authentic Italian pizzeria with this hands-on masterclass! 🍕 Learn the secrets behind perfectly digestible, authentic Neapolitan pizza dough and discover how small details make the difference between good and extraordinary pizza. From stretching techniques to topping combinations, you'll master everything needed to create

Location Details

AZCOOK - Azeitão Cooking Studio, Rua da Padaria, Azeitão, Portugal

Your Teacher

18 workshops · 4 followers

Meet Susana – co-founder of AZCOOK, warm-hearted guide, and the magic behind every workshop. With a welcoming smile and a helping hand, she turns every cooking session into a memorable experience.

72€ / person
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