Private Pastel de Nata Workshop in Lisbon
Workshop Overview
- LanguagePortuguese
- Duration2
- DifficultyBeginner
- Private Groups & Team Building
- 10 Min Group Size
- 15 Max Group Size
- 55 hours Advance Booking Time
- €55 Price Per Person (Groups)
- €220 Minimum Booking Value
- Next DateUpon Request
What's Included
Included
- Professional chef guidance throughout the workshop.
- All ingredients needed to make pastéis de nata from scratch.
- Kitchen equipment and cooking materials.
- Hands-on instruction in making puff pastry and traditional custard cream.
- Recipe card to take home.
- Tasting of freshly baked pastéis de nata.
- Coffee or tea, juice, and water throughout the session.
- Introduction to the history and cultural significance of pastéis de nata.
Not Included
- Transportation to and from the workshop.
- Additional meals beyond the pastries you prepare and taste.
- Alcoholic beverages.
- Extra pastries or takeaway food beyond the workshop tasting.
Location Details
Lisboa, Portugal
Bookings close 72 hours before the workshop starts.
Your Teacher
13 workshops · 0 followers
Hi, we’re the Hands On team.
We manage this platform to connect you with carefully curated workshops, and we also create tailored private experiences across Portugal. From birthdays and gatherings with friends to date nights, corporate team-building sessions, and school activities, we design each workshop around your group’s needs and goals.
If you’re looking for something meaningful, hands-on, and thoughtfully organized, we’ll help you create the right experience from start to finish.
FAQ's
No previous baking experience is required. A professional chef will guide you step by step through the process, making this workshop suitable for beginners and baking enthusiasts alike.
You’ll learn about the history of Portugal’s iconic custard tart, how to make puff pastry from scratch, how to prepare traditional custard cream, and the techniques needed to achieve the perfect flaky pastry and creamy filling.
The experience includes a professional chef, all ingredients and kitchen equipment, a recipe card, a tasting of freshly baked pastéis de nata, and refreshments including coffee or tea, juice, and water.
You’ll take home a recipe card to recreate authentic pastéis de nata in your own kitchen, along with the skills and techniques you’ve learned during the session. Any additional pastries to take home are subject to the workshop arrangements.
Yes! The Hands On team offers private workshops for individuals, couples, and small groups across Portugal. The experience is ideal for birthdays, hen parties, and memorable group activities. You can share your group size and preferred schedule to arrange your session.
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