- LanguagePortuguese, English
- Duration3h
- DifficultyBeginner
- Next DateUpon Request
Explore the fascinating diversity of rice cooking techniques across cultures with expert chefs 👨🏽🍳
Master essential methods for cooking various rice types – from carolino and basmati to arborio – while learning perfect timing, texture, and flavour combinations.
Why join?
Perfect for both beginners and experienced cooks wanting to elevate their rice cooking skills. Learn professional techniques to create everything from simple rice dishes to sophisticated risottos and desserts.
What’s included:
🍚 All ingredients and equipment
🍚 Recipe booklet to take home
🍚 Drinks and tastings
Menu:
Basmati Rice with Sautéed Vegetables and Fresh Herbs
Shrimp Risotto
Portuguese Rice Pudding with Lemon and Cinnamon
Beverages: Toasted rice tea, wine, water, and coffee
Related Tags: Food & Drinks, Cooking
More about your Teacher Filipe Cordeiro
Filipe was born in Ericeira. At the age of 6 he moved to Lisbon, a city that he knows from east to west. Filipe loves living, travelling and experiencing the world through friendships. Filipe worked as a salesman and an IT programmer, but it was his passion for travelling and for Portugal that lead him to found Different Portugal a travel company in 2011 and Cooking Lisbon in 2013. Both brands aim to provide unique and unforgettable moments to our visitors, or friends as Filipe likes to call them.
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