Workshop Overview
- LanguagePortuguese, English
- Duration3H30
- DifficultyBeginner
- Next Date22/06/2026
Location Details
Chezmoi - Atividades de Cooking, Rua Fernando Maurício, Lisboa, Portugal
Your Teacher
12 workshops · 1 follower
Food has always played a central role in Isabel's personal history and memories. As a mother, understanding the impact of nutrition on daily life—from energy levels to overall wellness—became more than just a concern; it evolved into a passion and ambition. This journey led Isabel to Feedme, where she now serves as both an instructor and manager. She has transformed her passion for eating well into a mission: helping Portuguese families enjoy healthier meals without complexity. As a Health Coach, Isabel prioritizes positive yet practical nutrition. You won't find impossible recipes or overwhelming challenges in her approach—just smart choices, simple planned processes, and delicious, health-promoting results!
FAQ's
No. The summer camp is suitable for beginners as well as young people who already enjoy cooking. All recipes and techniques are taught step by step in a supportive environment.
The Summer Cooking program is designed for young aspiring chefs aged 10 to 16 years old. It is suitable for both beginners and those who already enjoy cooking and want to develop new skills.
Participants will prepare a complete menu from scratch, including a soup, a main course, and a dessert. Menus may vary and are adapted to the interests and preferences of each group.
Throughout the week, participants will explore a variety of ingredients, learn essential cooking techniques, and prepare a complete menu from start to finish. The program encourages creativity, confidence, and healthy eating habits.
The program runs from Monday to Friday, with sessions scheduled during the summer holidays. Chezmoi offers several dates throughout the season, making it easy to find a week that suits your family's schedule.
Learning to cook helps young people build independence, creativity, and healthy eating habits. It also teaches valuable life skills and gives them the confidence to prepare nutritious and delicious meals for themselves and their families.
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