Workshop Overview
- LanguagePortuguese, English
- Duration4
- DifficultyBeginner
- Private Groups & Team Building
- 8 Min Group Size
- 20 Max Group Size
- 48 hours Advance Booking Time
- €75 Price Per Person (Groups)
- €500 Minimum Booking Value
- On-Site Location Options
- Next DateUpon Request
What's Included
Included
- All ingredients needed for the three rice dishes.
- Kitchen equipment for the four-hour workshop.
- Hands-on cooking instruction and guidance from Isabel Cardoso.
- Practical techniques for rice preparation, ingredient selection and texture control.
- - A shared tasting of all three dishes prepared during the session.
Not Included
- Drinks beyond anything specifically provided during the tasting.
- Transportation
- Anything not mentioned above
Location Details
Chezmoi - Atividades de Cooking, Rua Fernando Maurício, Lisboa, Portugal
Bookings close 48 hours before the workshop starts.
Your Teacher
18 workshops · 1 follower
Food has always played a central role in Isabel's personal history and memories. As a mother, understanding the impact of nutrition on daily life—from energy levels to overall wellness—became more than just a concern; it evolved into a passion and ambition.
This journey led Isabel to Feedme, where she now serves as both an instructor and manager. She has transformed her passion for eating well into a mission: helping Portuguese families enjoy healthier meals without complexity.
As a Health Coach, Isabel prioritizes positive yet practical nutrition. You won't find impossible recipes or overwhelming challenges in her approach—just smart choices, simple planned processes, and delicious, health-promoting results!
FAQ's
Yes. The workshop is designed for all skill levels, making it ideal for both beginners and experienced home cooks who want to master different rice dishes.
Participants will prepare three classic recipes: a shellfish rice, an authentic Valencian-inspired paella, and a creamy mushroom risotto.
The class is fully hands-on, giving participants the opportunity to cook each recipe while learning essential techniques from the instructor.
Absolutely. At the end of the workshop, everyone will enjoy tasting the dishes they have cooked together.
The Rice Workshop lasts 4 hours and is limited to 8 to 12 participants, ensuring a relaxed atmosphere and personalised guidance for every guest.
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