Join this workshop to master the art of traditional Easter bread-making, enjoy a hands-on experience guided by a chef, and take home delicious homemade breads to share with your loved ones!
Workshop Overview
- LanguagePortuguese, English
- Duration2h
- DifficultyBeginner
- Next DateUpon Request
Location Details
AZCOOK - Azeitão Cooking Studio, Rua da Padaria, Azeitão, Portugal
Your Teacher
18 workshops · 4 followers
## About Me I’m Susana Pimentel, the person behind **AZCOOK – Azeitão Cooking Studio**, a space created to bring people together through food, learning and shared experiences. For me, cooking is about much more than following a recipe. It’s about getting hands-on, understanding the ingredients, learning new techniques and, most importantly, enjoying the process. At AZCOOK, I love creating a welcoming and relaxed environment where everyone feels comfortable getting involved, asking questions and discovering something new. I’m passionate about bringing people together around the kitchen table and making every workshop a memorable experience — from the first preparation to the final bite. Whether you’re looking to learn new cooking skills, explore Portuguese food and traditions, or simply spend a great time with friends, family or colleagues, I look forward to welcoming you to AZCOOK in Azeitão. **Come cook, learn, share and enjoy!**
More from this Teacher
Hello! We noticed you may prefer a different language. 💬
Would you like to view this site in:
uk english uk english 
pt portuguese
