Join this workshop to master the art of traditional Easter bread-making, enjoy a hands-on experience guided by a chef, and take home delicious homemade breads to share with your loved ones!
- Language🇵🇹, 🇬🇧
- Duration2h
- DifficultyBeginner
- Next Date29/03/2025
Join us for a special workshop where you will learn the art of making traditional Easter breads! 🐣🍞
In this unique experience, you will discover the secrets to the perfect dough, the aromatic spices, and techniques to create two types of Easter bread:
- Traditional Easter Bread – the classic sweet Easter bread, with its rustic touch and authentic flavor.
- Olhão Rose Bread – a unique and charming version, known for its flaky texture and irresistible appearance.
With hands-on guidance and valuable tips from the chef/pâtissier, each participant will create their own Easter breads, which they will take home to share with their family. And, of course, you will not leave without tasting your creations in the studio, sitting around the table and sharing experiences with other participants!
Why join?
What’s included:
👨🍳 Hands-on guidance from a professional chef/pâtissier
👨🍳 Learn to make two types of traditional Easter bread
👨🍳 All ingredients and materials provided
👨🍳 Enjoy a tasting session and take home your homemade breads!
Come relax from the daily stress, learn, get your hands in the dough, and celebrate Easter with traditional flavors!
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More about your Teacher Susana pimentel
