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In this hands-on workshop, you’ll learn the secrets behind Portugal’s most treasured desserts—delicate egg-based confections created in monasteries that have become the cornerstone of Portuguese culinary heritage.
🥚 Master the art of working with egg yolks and whites in traditional Portuguese techniques
🍯 Learn the secrets of perfect sugar syrups and custards that define convent sweets
👑 Create sophisticated desserts perfect for special occasions and celebrations
📜 Connect with centuries of Portuguese culinary history and tradition
🥚 All premium ingredients for creating three classic convent desserts
🥚 Expert instruction from pastry chef Sandra Oliveira
🥚 Tasting of all the sweets you prepare during the workshop
🥚 Treats to take home and share (or keep for yourself!)
🥚 Recipes to recreate these treasured desserts for years to come
Note: This workshop reveals the techniques behind Portugal’s most beloved sweet tradition! Perfect for dessert enthusiasts, cultural explorers, and anyone looking to master the art of elegant Portuguese sweets that have stood the test of time.
Limited spots available! Book now and become the keeper of Portugal’s sweetest traditions!
AZCOOK - Azeitão Cooking Studio, Rua da Padaria, Azeitão, Portugal
18 workshops · 4 followers
## About Me I’m Susana Pimentel, the person behind **AZCOOK – Azeitão Cooking Studio**, a space created to bring people together through food, learning and shared experiences. For me, cooking is about much more than following a recipe. It’s about getting hands-on, understanding the ingredients, learning new techniques and, most importantly, enjoying the process. At AZCOOK, I love creating a welcoming and relaxed environment where everyone feels comfortable getting involved, asking questions and discovering something new. I’m passionate about bringing people together around the kitchen table and making every workshop a memorable experience — from the first preparation to the final bite. Whether you’re looking to learn new cooking skills, explore Portuguese food and traditions, or simply spend a great time with friends, family or colleagues, I look forward to welcoming you to AZCOOK in Azeitão. **Come cook, learn, share and enjoy!**
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