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Workshop Overview

  • Language
    Portuguese, English
  • Duration
    3
  • Difficulty
    Beginner
  • Next Date
    17/10/2026
Join us for an immersive fish cooking workshop, where you'll learn essential techniques like filleting, baking in salt, and preparing exquisite seafood dishes, all while mastering the art of cooking with the finest fish 🐠 Learn how to cook with juiciness, fillet and prepare a clean fillet, and discover techniques like baking in salt and more! This masterclass is

Location Details

AZCOOK - Azeitão Cooking Studio, Rua da Padaria, Azeitão, Portugal

Your Teacher

18 workshops · 4 followers

## About Me I’m Susana Pimentel, the person behind **AZCOOK – Azeitão Cooking Studio**, a space created to bring people together through food, learning and shared experiences. For me, cooking is about much more than following a recipe. It’s about getting hands-on, understanding the ingredients, learning new techniques and, most importantly, enjoying the process. At AZCOOK, I love creating a welcoming and relaxed environment where everyone feels comfortable getting involved, asking questions and discovering something new. I’m passionate about bringing people together around the kitchen table and making every workshop a memorable experience — from the first preparation to the final bite. Whether you’re looking to learn new cooking skills, explore Portuguese food and traditions, or simply spend a great time with friends, family or colleagues, I look forward to welcoming you to AZCOOK in Azeitão. **Come cook, learn, share and enjoy!**

Review (1)

#1
On HandsOn
One of the most popular workshops for Food & Drinks
5.0
Average rating 5.0 out of 5
1
Review
  • João Miranda

    João Miranda

    Jul 21, 2025
    Helpful?

    I really enjoyed the fish workshop at AZCook and found it incredibly valuable. The content was well-structured, engaging, and highly relevant. The Chef Valter did an excellent job of explaining clearly all the cooking steps plus really good useful tips!! Also the space is very professional and well equipped and we could enjoy the meals that we cooked with a great local wine! Thank you Valter and Susana for the knowledge passed and experience 🙂 I highly recommend this workshop!

    Susana pimentel Susana pimentel Teacher response Jul 21, 2025

    Thank you so much for sharing and for your generous words! We’re very happy to hear that the experience exceeded your expectations and that you benefited from the workshop and Chef Valter’s tips. We also thank you for highlighting our space and surroundings – it’s always a pleasure to provide these moments at the table. See you soon!

82 €
Total Price
82€ / person
1 person · up to 2
1
Total 82 €
Available time slots
No slots for this day
Tickets 1

Up to 2 per class

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